Last week we had a look at some refreshing lemonade cocktails to cool down your weddings guests with. Here’s another ‘beat the heat’ idea – don’t leave the ice pops or ice lollies to the kids – these are so perfect for a Caribbean or summer wedding! I am especially in love with the idea of using fruit or edible flowers – they make for the prettiest of pops – here are some fabulous recipes!

The Prettiest Ice Pops For Your Wedding | Bajan WedSpring Flower Bouquet Popsicles With Orange Blossom Water by Marla Meredith of Family Fresh Cooking | Pomegranate and Champagne Sangria Popsicles by Cooking Stoned | Flower Pops With Coconut Water by My Wholefood Romance | Spring Bouquet Lemon Ice Pops by Edible Sarasota

The Prettiest Ice Pops For Your Wedding | Bajan WedEdible Flower Ice Pops from Free People BLDG 25 Blog

The Prettiest Ice Pops For Your Wedding | Bajan WedFrozen Yogurt Lemongrass Raspberry Pops by Golubka Kitchen

The Prettiest Ice Pops For Your Wedding | Bajan WedCoconut And Rose Petal Milk Lollies by Capture By Lucy

The Prettiest Ice Pops For Your Wedding | Bajan WedPimms’ Pop by Pure Pops via Modern Wedding

The Prettiest Ice Pops For Your Wedding | Bajan WedDIY Summer Pops by Cakewalk Bake Shop {Apryl Ann Photography}

The Prettiest Ice Pops For Your Wedding | Bajan WedFruit Popsicles With Coconut Milk by This Rawsome Vegan Life

The Prettiest Ice Pops For Your Wedding | Bajan WedYogurt and Raspberry Popsicles by Food and Cook 

The Prettiest Ice Pops For Your Wedding | Bajan WedEdible Flower and Elderflower Popsicles by Chew Town

Bajan Wed