A vibrant, summer palette is the perfect match for this bridal, brunch party which shines with the irrepressible joy and bond of friendship! Colourful cocktails and a delicious menu (how fun is that citrus, pankcake cake!) add to the whimsy of celebration and the exquisite blooms by Blue and Tan Events have us in total awe- from the pretty, floral chandelier to the very lush, textured centerpiece adorning the tablescape.

Silver Lining Events + Co. planned and designed this gorgeous vision, captured with the dreamy film photography of Dyan Kethley Photography!

Bridal Brunch Invitation | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Calligraphy Brunch Menu | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Stunning Summer Tablescape | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Summer Palette | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Bridal Brunch Party Donuts | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Cocktails for a Bridal Brunch | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Bridal Shower Ideas | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Dessert and Cocktails Station | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Bridal Party Attire | Summer Bridal Brunch Editorial by Dyan Kethley Photography Pancake Cake | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Bridesmaids | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Bright Colors | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Bridal Brunch Toast | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Summer Bridal Party Bridesmaids | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Citrus Pancake Cake | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Vibrant Floral Centerpiece | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Floral Headpiece | Summer Bridal Brunch Editorial by Dyan Kethley Photography Fruit for a Brunch Party | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Brunch Ideas | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Vibrant Palette | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Gilded Bar Cart | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Bridesmaids Party Toast | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Citrus Pancake Cake | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Colorful Palette | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography Bridesmaids | Colorful Summer Bridal Brunch Editorial by Dyan Kethley Photography

From Dyan Kethley Photography: We dreamed up this beautifully bright and colorful bridesmaids’ brunch to inspire many summer, outdoor get-togethers with scrumptiously fresh, seasonal menu items.

Photography: Dyan Kethley Photography | Event Planning and Design: Silver Lining Events + Co. | Food and Nutrition: Kara Stout | Floral Design: Blue and Tan Events | Paper Products and Calligraphy: Pink Champagne Paper | Furniture and Decor Rentals: Propmaker Event Rentals | Make-up: Rayven Walker | Hair: Wedfully Yours | Plate and Tea Cup Rentals: Pretty Little Plates | Jewelry and Accessories: Accessory Jane | Film Developing and Scanning: PhotoVision | Location: The Farm by Propmaker in Anna, TX

We really hope you’re enjoying these lovely cocktail ideas as much as we are! The next would be so perfect for a tropical wedding in Thailand or Bali! Carrie Moe of Type A Society once again provided impeccable styling while showing how to create two of these exquisite Golden Jasmine Martini cocktails, while Kellē Sauer snapped these swoon-worthy photos!

Tropical Wedding Cocktails: Golden Jasmine Martini | Kellē Sauer Photography | Type A Society for Bajan Wed

Golden Jasmine Martini Ingredients:
3 or 4 ice cubes
boiling water
1 heaped teaspoon jasmine green tea
2 measures vodka (or gin)
1 tbsp 15 ml sugar syrup or honey
jasmine flowers

Tropical Wedding Cocktails: Golden Jasmine Martini | Kellē Sauer Photography | Type A Society for Bajan Wed

From Carrie Moe: Before you start anything, place your martini glasses in the freezer for about half an hour at least. Make a cup of jasmine tea with your boiling water. Leave it to steep for a few minutes then add your honey or sugar syrup. Stir the mixture. If you used tea leaves to make your tea, be sure to strain it afterwards.

Tropical Wedding Cocktails: Golden Jasmine Martini | Kellē Sauer Photography | Type A Society for Bajan Wed Tropical Wedding Cocktails: Golden Jasmine Martini | Kellē Sauer Photography | Type A Society for Bajan Wed Tropical Wedding Cocktails: Golden Jasmine Martini | Kellē Sauer Photography | Type A Society for Bajan Wed Tropical Wedding Cocktails: Golden Jasmine Martini | Kellē Sauer Photography | Type A Society for Bajan Wed Tropical Wedding Cocktails: Golden Jasmine Martini | Kellē Sauer Photography | Type A Society for Bajan Wed Tropical Wedding Cocktails: Golden Jasmine Martini | Kellē Sauer Photography | Type A Society for Bajan Wed

Place ice cubes in a cocktail shaker then pour the tea in along with your vodka or gin. Shake well and pour into the frozen martini glasses. Garnish with some jasmine petals. 

Tropical Wedding Cocktails: Golden Jasmine Martini | Kellē Sauer Photography | Type A Society for Bajan Wed

We can’t thank Kellē and Carrie enough for starting off our Wedding Signature Drink series with all of these wonderful cocktail ideas!

Photography: Kellē Sauer Photography |  Design and Styling: Carrie Moe of Type A Society

Have you tried any of the tropical wedding cocktails from our Signature Drink series? No time like the present! We’re introducing two more exquisite mixtures for your lounging pleasure. First up- a Mango Lime Bellini from Carrie Moe of Type A Society with images by Kellē Sauer

Mango Lime Bellini Ingredients:
1 cup of diced mango 
3 tbsp fresh squeezed lime juice
a bottle of Prosecco or other sparkling wine

Tropical Wedding Cocktails: Mango Lime Bellini | Kellē Sauer Photography | Type A Society for Bajan Wed

From Carrie Moe: Place the diced mango pieces into a blender. Add the lime juice, then blend everything to create a smooth purée. Adding 2-4 tablespoons of Prosecco or water will help if you have any issues on blending. Strain your purée to remove any large chunks.

Tropical Wedding Cocktails: Mango Lime Bellini | Kellē Sauer Photography | Type A Society for Bajan Wed Tropical Wedding Cocktails: Mango Lime Bellini | Kellē Sauer Photography | Type A Society for Bajan Wed Tropical Wedding Cocktails: Mango Lime Bellini | Kellē Sauer Photography | Type A Society for Bajan Wed Tropical Wedding Cocktails: Mango Lime Bellini | Kellē Sauer Photography | Type A Society for Bajan Wed

Add the purée into each Champagne flute – about 2 tablespoons. Fill the flutes with Prosecco slowly, but be sure not to add it all the way to the top of the flutes to leave room for fizzing. 

Tropical Wedding Cocktails: Mango Lime Bellini | Kellē Sauer Photography | Type A Society for Bajan Wed

Tart, sweet and so refreshing! Kudos to Carrie and Kellē for making us swoon over every, single recipe!

Photography: Kellē Sauer | Design and Styling: Carrie Moe of Type A Society